KMID : 1011619990150040358
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Korean Journal of Food and Cookey Science 1999 Volume.15 No. 4 p.358 ~ p.362
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The Analysis of the Foodservice Productivity in the Welfare Facilities for the Elderly -The measurement of the levels of job satisfaction of foodservice employees
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Joo Na-Mi
Chun Hui-Jung
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Abstract
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KEYWORD
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